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Hungry Camel
My cooking notebook for reference... (Note to self, don't burn the crust...)
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Livers Explained
on
July 28, 2010
Murgh Makhani (Old Delhi style chicken curry)
on
July 11, 2010
Carrot and Orange Soup
on
June 10, 2010
Pork Tenderloin in Milk
on
May 28, 2010
Summer Herb Focaccia
on
May 14, 2010
Leftover Chicken Fried Rice
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May 13, 2010
Chinese Roast Duck
on
May 09, 2010
Stuffed Tenderloin of Pork
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April 28, 2010
Fish Pie
on
April 23, 2010
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